Pre washing it will help provide for looser grains. I mean, I’m happy this method works for you but may I interest you in a flavorful game changer?ĭealer's choice, you may or may not wash the rice. Rice needs to be eaten in a large quantity to pose any concern to the average person, and obviously, some individuals (If I remember correctly, specifically children and people with certain medical conditions) are more susceptible to it. I've had both lead and aluminum poisoning, and was the only one in my family to get either despite sharing the same environment and diet. I've also had unfortunate luck with being poisoned, as my body has a little more trouble passing toxins than the average person. That's a minimal amount, but it's a lot if you're like me and eat rice 2-3 times a day. If I recall correctly, washing the rice reduces something like 10-20 percent of the arcenic, don't quote me on that. Most Americans will never see the adverse effects of the arsenic because they don't eat enough of it, and your body usually passes it normally before it can build up.
Which is very uncommon for the average American consumer. I did a lot of research about this because I had never heard of it before, and was starting to incorporate more rice in my diet.įrom what I understand, the arsenic is only a problem if you eat rice every day, more than once a day.
However I don't have any sources on hand. I'm always cautious about what the FDA says just because they say and approve of some disagreeable stuff. Make sure to include a link! Check out the FAQ r/Cooking compiled YouTube Channels Message the moderators and we will look at it. If your submission does not appear in the new tab, it may have been caught by the spam filter. R/charcuterie Related Subreddits Column 1 As a community, we should look out for each other, not put each other down or bog down discussion.ĬOMING SOON Filter out food safety! Subreddit Of The Month Reddit is for sharing, not self-promotion.īe kind and conduct productive discussion. No other advertisement is allowed, even cooking related (e.g., Pampered Chef, Cutco, etc). If you wish to promote blogs or YouTube channels, please do so only in the weekly "YouTube/Content Round-Up!" thread, stickied at the top of the sub. No blog/YouTube channel spamming or advertisements of any kind. Not all jokes are memes! No trolling, either. We love to see your food, but we also want to try it if we wish to. Include plain text recipes for any food that you post, either in the post or in a comment.
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